Green curry has a whole new meaning after a hospital restaurant in Thailand started serving cannabis-infused dishes in a bid to help patients recover more quickly and appeal to foreign tourists.
Inside FMCG reports the menu at the Chao Phya Abhaibhubejhr Hospital in Prachin Buri includes a happy pork soup, deep-fried bread topped with pork and a marijuana leaf and a salad of crispy cannabis leaves served with ground pork and chopped vegetables.
Join the Cannabiz revolution
Want to stay ahead of the cannabis curve with the latest local and international news, analysis and intelligence and access to Australia's legal cannabis industry?
This article is included with our Premium subscription.
Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.
Vel turpis nunc eget lorem dolor sed. Sit amet consectetur adipiscing elit duis tristique sollicitudin nibh. Nisl nunc mi ipsum faucibus vitae.
Vel turpis nunc eget lorem dolor sed. Sit amet consectetur adipiscing elit duis tristique sollicitudin nibh. Nisl nunc mi ipsum faucibus vitae.
Vel turpis nunc eget lorem dolor sed. Sit amet consectetur adipiscing elit duis tristique sollicitudin nibh. Nisl nunc mi ipsum faucibus vitae.